![]() “I used to think they were corny, but now I love them, in all their many shapes, colours and sizes. “I adore dahlias,” says Gael Boglione, who has been imbuing the floral displays at Petersham with her exquisitely bohemian taste ever since she and her husband Francesco bought the nursery and the adjoining 17th-century house in 1996. The plant nursery, garden shop and restaurant, founded by the Boglione family, is a destination for rustic style, famed for its emphasis on provenance and seasonality – a philosophy applied to everything from food and floristry to tableware and antique garden furniture. Now I’m horrified, because these days I think they’re just exquisite,” says Crossley, fashion’s favourite floral stylist and the author of Flourish: Stunning Arrangements with Flowers and Foliage for Every Season.Īt Petersham Nurseries, the dahlia is a signature flower. Here in the UK, Broom-Hughes points to floriculture tastemakers Charlie McCormick ( and Willow Crossley ( used to loathe dahlias with a passion. Benzakein has 1m followers on Instagram ( and is the author of Discovering Dahlias: A Guide to Growing and Arranging Magnificent Blooms. “Dahlias used to be seen as old-fashioned, but in the last 10 years they’ve had a renaissance, in part thanks to their social-media appeal,” says Thomas Broom-Hughes, director of horticulture at Petersham Nurseries in Richmond.īroom-Hughes holds the likes of flower farmer Erin Benzakein of Floret Flowers in the US partly responsible for their renewed popularity. It could only be a dahlia, the fashionable bloom currently at its dramatic best. ![]() It’s a tuberous rooted perennial native to Mexico and known for its showy flower heads, providing late-summer colour through to the end of October and the first frosts.
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